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This agricultural enterprise offers a range of dairy and meat products, emphasizing natural processes and traditional methods. The operations include livestock farming and the production of a variety of food items.

This farming operation is dedicated to producing food items directly from its highland environment. The diverse animal husbandry includes cattle, equines, ovine, and swine, contributing to a comprehensive selection of fresh and cured meats. Products such as cured cuts, flavorful sausages, and fresh meat are available. Dairy production utilizes milk from the farm’s cattle, which are sustained by naturally grown forage. This yields a variety of cheeses, including aged, fresh, and soft varieties, along with butter and whey cheese, all crafted through traditional processes.

Beyond product sales, the enterprise offers engaging experiences. Guided visits to the farm are available, providing insight into daily agricultural activities, including milking and the process of cheese-making. During warmer months, the operation expands to manage two mountain grazing areas, one of which includes a guest accommodation facility. These mountain operations are crucial for maintaining the natural landscape and contribute to the unique characteristics of the food products. The enterprise also oversees a regional processing facility, ensuring local handling of animals for meat distribution and cured product creation.

The elevated geographic setting, situated at an altitude conducive to robust growth, provides valuable forage that influences the distinct taste and aroma of both dairy and meat offerings. This environment, combined with meticulous management of grazing lands, enhances product quality and supports ecological balance. The location within a well-visited alpine region provides a direct market, attracting consumers interested in authentic and traceable agricultural goods. The commitment to animal welfare and sustainable feed practices underscores the quality and transparency of the food production cycle.

Features
– Traditionally crafted dairy items

– Variety of fresh and cured meat products

– Guided farm experiences available

– High-altitude grazing for livestock

– Direct sales outlet

Location

Via Dali Mina
132 A
23041 Livigno SO
Italia

Contact & Info
Last update: 27.07.2025

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