Located in a southeastern European agricultural region known for its specific microclimate, this estate cultivates olive trees and vineyards. The olive groves are managed using organic farming methods, focusing on a historically significant olive variety. This traditional approach, spanning several generations, ensures the production of high-quality agricultural products. The vineyards are situated within a protected designation of origin area, contributing to the regional wine heritage.
Beyond agricultural production, the estate provides tourist accommodation. This includes a gîte suitable for two individuals and a small campsite, offering shaded pitches amidst local trees. These facilities cater to visitors seeking a quiet, natural environment and an authentic experience of rural life. Guests have the opportunity to engage with the agricultural setting and learn about the local produce.
The estate operates a direct sales outlet on the premises, where visitors can purchase farm products. Additionally, products are made available through local markets and specialized events within the surrounding province. The estate has expanded its infrastructure to support efficient handling, processing, and distribution of its organic olive products, including sorting, conservation, and packaging, ensuring product quality from harvest to market. An online sales channel further extends accessibility to a wider customer base. The strategic location in an agricultural valley provides natural advantages for both cultivation and tourism, drawing interest from those seeking regional specialties and serene getaways.
Features
– Organic olive cultivation
– Regional wine production
– On-site lodging available
– Direct farm product sales
– Traditional agricultural practices
Location
1295 Pied de Vaux
26110 Nyons
Francia
Contact & Info
Last update: 21.06.2025
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